Vegan Chinese Almond Cookies

Vegan Chinese Almond Cookies

It’s that time of the year. The perfect time to indulge in festive treats this upcoming Chinese New Year!

Chinese Almond cookies are one of the must-try CNY festive cookies. Why not try baking your own festive treat for your family, relatives and friends to wish them good fortune in the brand new year? Try this fibre-rich and lower sugar version of bite-sized almond cookies; they will surely love it!

Preparation Time: 20 minutes
Cooking Time:  12-15 minutes
Yield:  20 pieces

Dry Ingredients
• 110g Etblisse Almond Powder

• 70gwhole wheat flour
• 70g cake flour
• 50g Biogreen Enrich Oatmilk Energy
• 120gcastor sugar
• ½ teaspoon Biogreen 84 Live Fine Sea Salt
• 1 teaspoon baking powder
• 1 teaspoon baking soda 

Wet Ingredient
• 150ml vegetable oil 

• 20 pieces whole almonds

Cooking Instructions
1. Preheat oven to 180°C.

2. Line baking tray with parchment paper.
3. Mix all the dry ingredients.
4. Stir in oil and mix until well incorporated.
5. Form cookies dough into ball shape using hands.
6. Line all the cookies dough on baking sheet, press an almond onto the centre of each cookie
7. Bake for 12-15 minutes at 180⁰C.
8. Cool them and enjoy!

Health Tips
Replace partial plain wheat flour with wholemeal flour and Biogreen Enrich Oatmilk improve the overall nutritional value such as fibre and minerals content of these classic almond cookies.

♥ Etblisse Almond Powder is made from selected pure sweet almond and added with fructooligosaccharide, which helps to support skin whitening and growth of good bacteria in the gut.



准备时间:20 分钟

• 110克Etblisse 美肤润肺杏仁粉

• 70克全麦面粉
• 70克低筋面粉
• 50克 Biogreen Enrich 燕麦奶
• 120克白砂糖
• 半茶匙Biogreen 84 活性幼海盐
• 1茶匙泡打粉
• 1茶匙苏打粉 

• 150毫升植物油 

• 20 整颗杏仁

1. 将烤箱预热至摄氏180度。

2. 将烘培纸铺在烤盘上。
3. 混合并拌匀所有干性材料于一个中碗里。
4. 拌入油,混合至均匀即可。
5. 用手将面团搓成球形。
6. 将所有所有饼干面团并排在烤盘上,将杏仁轻轻按压在饼干的中心。
7. 把烤盘放入烤箱内,并以摄氏180度烘烤12至15分钟。
8. 放冷后即可享用!

1. 用全麦粉及Biogreen Enrich燕麦粉代替部分精制面粉让这经典的杏仁饼更俱营养,尤其是其纤维质及矿物质含量。

2. Etblisse 美肤润肺杏仁粉採用精选的甜杏仁搭配低聚果醣而成,有助于美白肌肤并刺激肠道益菌的生长。


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