Refreshing Joy Spring Rolls symbolizes a lively dragon and a vigorous tiger. May the new year bring you vigorous health, a joyful heart and kind of wealth found only in friendship and love.
#CNY2023 #CNYDishes #Prosperity
Preparation time: 20 minutes
Yield: 8 pieces
Ingredients:
- 1 bag rice paper
- ½ cabbage
- 1 carrot
- 30g wood ear mushroom
- 1 pack of vermicelli
Dipping sauce:
- 2 tbsp eblisse Premium Ume Plum Enzymes
- 1tbsp etblisse Organic Japanese Artisan Soy Sauce
- 1 tsp Biogreen 84 Live Sea Salt
- 1 tsp sugar
- 1 tsp minced garlic
- 1 lime
- Moderate amount carrot slices
- Moderate amount chopped chilli
Instructions:
- Soak vermicelli in water until soft, cook and cool down
- Shred the cabbage, carrot and wood ear mushroom. Blanch them separately.
- Arrange the prepared ingredients on the rice paper that moistened with warm water. Wrap into spring rolls.
- Prepare the dipping sauce and enjoy.
Health Tips:
- Etblisse Premium Ume Plum Enzymes is a premium health formula made raw honey, Umeboshi plum, organic apple cider vinegar and sea salt. After aged for a year, it is naturally rich in organic acids and minerals. It is valued as digestive aid and energy enhancer. Ume Plum Enzymes also has strong bacteria-fighting power.
生龙活虎春卷寓意很有生气的蛟龙和富有活力的猛虎。愿新的一年给您带来健康的身体,快乐的心情,珍贵的友情和爱情。
#年菜2023 #健康年菜食谱 #CNY2023 #吉祥富足
准备时间:20 分钟
成品:8个
材料:
- 1袋米纸
- 半个卷心菜
- 1根胡萝卜
- 30克木耳
- 1包粉丝
蘸料:
- 2汤匙etblisse日式梅子酵素
- 1汤匙etblisse有机日式本酿造有机酱油
- 1茶匙Biogreen 84活性海盐
- 1 茶匙糖
- 2 茶匙蒜末
- 1颗桔子
- 适量萝卜丝
- 适量切碎辣椒
烹调方式:
- 粉丝用水泡软,煮熟并放凉。
- 卷心菜、红萝卜、木耳切丝,并分开焯水。
- 将准备好的食材摆在沾温水后的米纸,并将春卷包好。
- 将蘸料调好便能享用。
健康提示:
- etblisse 日式梅子酵素采用了活性酵素蜂蜜、有机梅子、有机苹果醋及海盐。经过静置陈化一年,蕴含有机酸与矿物质。不仅有利于肠胃保健且恢复体力。日式梅子酵素还有强大的抗菌能力。