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An all-natural seasoning which taps the umami flavours from Shiitake mushroom and kombu seaweed, Biogreen G Seasoning Powder will surely delight your palate. It’s a healthy and delicious replacement for traditional seasonings without compromising on taste.
Product of Taiwan
Shiitake Mushroom Extract, Kombu Extract, Vegetable Protein, Nutritional Yeast, Natural Spice, Sea Salt
• Produced through freeze-drying method to preserve freshness and taste.
• Healthy replacement for traditional seasonings.
• No monosodium glutamate (MSG) and anti-caking agent.
For those looking for a replacement of traditional seasoning.
For Stir-Frying: Sprinkle desired amount of G Seasoning Powder to improve flavour and taste of your dish.
For Stock: Dissolve 2g (1 teaspoon) of G Seasoning Powder in 1 litre of boiling water.
Keep in cool, dry place. Away from heat and direct sunlight.