Cold-Pressed Oils & Seasonings

Biogreen Organic Extra Virgin Golden Flaxseed Oil, 250ml (HALAL)

Your Essential Boost of Omega-3 For a Healthier Body

RM 53.00

For Weight Watchers
For 3-Highs
For Kids
For Elderlies
For Pregnant Mommies
HALAL
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Extracted from dried ripe seeds of the flax plant, Biogreen Organic Extra Virgin Golden Flaxseed Oil is one of the richest sources of plant-based essential Omega-3 fats. It could be one of the healthiest additions in daily diet to support heart health, improve skin smoothness and hydration. This Certified Organic unrefined oil is cold-pressed at temperature lower than 40°C to minimise the destructive effects of heat, light and oxygen; yielding only the freshest and purest organic flaxseed oil.

Product of Perugia, Italy

Extra Virgin Cold Pressed Organic Flaxseed Oil (Certified Organic by BioAgriCert)

  • Good source of plant-based essential Omega-3
    - Lowers triglycerides. 
    - Reduces internal tissue inflammation.
    - Stabilises blood glucose to maintain healthy blood circulation.
    - May prevent cognitive decline in the elderly.
    - Reduce the likelihood of allergies/sensitivities e.g.eczema, rashes.
    - Helps to improve attention span, mental focus and calm children’s behaviour.
  • Acts as a natural laxative and helps relieve constipation.
  • Helps maintain smooth and hydrated skin.

Adults or children with the following conditions

  • High blood triglycerides
  • Abnormal blood sugar level
  • Constipation
  • Dry or scaly skin

Take 1 tablespoon (15ml)* directly, twice daily. It can be mixed with oatmilk, soya milk, juices, rice, pasta, porridge, noodles, salad, etc.

*1 teaspoon (5ml) for children

Store in cool, dry place.  Once opened, please keep refrigerated and consume within 2 months for its best quality. Do not heat it or use for cooking.

Friendly Reminder: This is a 100% natural and organic product. The flavour and colour of this product may therefore vary slightly due to seasonal variation.

Q1. What are "Omega-3" and "Omega-6" fatty acids?

Omega-3 and omega-6 are families of essential fatty acids used to make hormones that regulate the normal functioning of tissues in our body. The omega-6 fats tend to have pro-inflammatory effects, and the omega-3s tend to have anti- inflammatory effects. An ideal balance intake of omega-6s and omega-3s is recommended for ideal health.

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