Derived from the precious Mexican tropical Blue Agave plant, Biogreen O’Blue Organic Agave Nectar is extracted at low temperatures (<60°C) to preserve the natural enzymes and quality. With its low glycaemic and high inulin fibre features, this diabetic-friendly sweetener helps slow-down digestion and absorption as well as minimising a spike in post-meal blood sugar levels, making it a healthier alternative to refined sugar.
Product of Mexico