Know Your Chocolate!

Know Your Chocolate!

Everyone loves chocolate and definitely have a preferred type of chocolate that they can hardly resist from eating it. Chocolate is well-known for its sweetness, its all-round delicious nature and its tendency to melt in a hot environment. Eating a piece of chocolate is easy, but have you ever wondered how your chocolate is made? Continue reading on to find out more about chocolate!

[Source: World Cocoa Foundation, Cocoa Barometer, Cadbury, Nestle]

Is Biogreen Oates’ Cocoa Oatmilk recommended for cocoa lovers?

YES!

Biogreen Oates’ Cocoa Oatmilk is a nutritionally-balanced, wholesome drink tailor-made for cocoa lovers. Coupled with fibre-rich oats, it is undoubtedly a guilt-free beverage to satisfy your sweet tooth!

  • Cocoa is a good source of flavonoids, which function as antioxidants that may help to improve inflammation, blood circulation and lower blood pressure.
  • The combination of organic oats and organic soya milk supplies complete amino acid which serves as the building blocks for cells, muscles and tissues in human body.
  • It is less sweet compared to other commercial chocolate milk as it contains only small amount of organic cane sugar and fructose.
  • Free from maltodextrin, non-dairy creamer, gluten and lactose.

 

Suggested Consumption Method:

Mix 2 tablespoons (25g) Oates’ Cocoa Oatmilk with 250ml warm water (avoid hot water). Stir well and serve.

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