Strawberry Milk Cap Hibiscus Tea
Nobody can ever say no to strawberry, especially ladies. Despite its sourly taste, strawberry has an aroma and colour that is so attractive and irresistible. Treat your taste buds with the refreshing taste from strawberry, flavour twist of hibiscus tea and a layer of thick and foamy soya milk cap.
Dark Chocolate “Lover” Cake (Fondant Au Chocolat)
Valentine’s Day is a time to celebrate romance and like it or not, chocolate is never away from the sight. Let’s express your love to him/her this year with this homemade chocolaty, moist and heavenly dessert at the end of your romantic candlelight dinner.
Prune and watermelon sorbet
Sorbet is a perfect frozen dessert for hot weather, with much lower fat and calories compared to ice-cream. This recipe uses fresh organic watermelon and agave nectar instead of refined sugar or sugar syrup, making it a healthier dessert suitable for everyone, including children and elderly.
Dreamy Purplicious Tang Yuan
When it comes to Winter Solstice, glutinous rice balls, or tang yuan that symbolise reunion always comes to our mind. This year, celebrate this special occasion with this Instagram-worth, 100% naturally-coloured tang yuan packed with nutty sesame and organic peanut filling!