Honey is an extremely popular food product that can be easily found in everyone’s kitchen cabinet, where you can eat directly, mix into your tea or spread on your toast. However, have you ever wondered how honey is made? The answer is definitely “The bees made them!” but how do bees make honey? Continue scrolling to learn more about honey.
Joke of the Day
What does the husband bee say to his wife when he got home?
Is Biogreen Raw Honey beneficial for you?
YES!
Biogreen Raw Honey is extracted using a low temperature (<60°C) processing method and has maintained most of the honey’s beneficial nutrients and active enzymes including small amounts of bee pollen. The active enzymes will maximize nutrient absorption and optimize the benefits of the honey.
- Active Enzymes: Improve food digestion and nutrient absorption
- Anti-bacterial, promote repair of damaged intestinal lining
- Possesses healing properties where it promotes wound recovery
- Reduces body heat and relieves body discomfort
- Relieves cold and cough symptoms
- Can be used as a healthier replacement for refined sugars
Suggested Consumption Method:
Mix 1 tablespoon (10g) Raw Honey with 200ml warm water, or mixed with oatmilk, soya milk, juices and other beverages.
